Amorphophallus konjac

Voodoo lily

Amorphophallus konjac is grown extensively throughout Asia as a food crop. Amorphophallus konjac (syn. A. rivieri),has an edible corm (bulbo-tuber). Shiritaki noodles are made from the tubers of Amorphophallus konjac. It is also known as konjaku, konnyaku potato,...
Piper nigrumBlack Pepper

Piper nigrum

Black Pepper

Black pepper is native to Kerala in Southwestern India, and is extensively cultivated there and elsewhere in tropical regions. I have a large specimen growing on the front of my house which is actually quite beautiful. That plant is pictured above. I was trying to get...

Inga Feuillei

Ice Cream Bean

Inga feuillei, named after Louis Feuillée, also called pacay or the ice-cream bean, is a fruit-tree in the Fabaceae family native to northwestern South America. It is a fast growing tree tht is often planted in its native range for the purpose of pollarding for...
Kaempferia parviflora

Kaempferia parviflora

Kaempferia parviflora is an herbaceous plant in the family Zingiberaceae, native to Thailand. Kaempferia parviflora has been the subject of increased scientific interest in recent years. In a systematic review in 2016, 683 records and 7 studies were analyzed, with a...

Amorphophallus impressus

Amorphophallus impressus is from Malawi. There is very little information about this species, but they don’t differ from other species in their care or growing. I particularly like the spittoon shaped flowers on this species. Like all Amorphophallus, the flowers...